Chickpeas (Kabuli Chana)

Chickpeas, also known as Kabuli Chana, are a highly nutritious and versatile legume enjoyed worldwide. Our premium-quality, naturally grown chickpeas are rich in protein, fiber, iron, and essential vitamins, making them an excellent addition to a balanced diet. Their creamy texture and nutty flavor make them perfect for curries, hummus, salads, soups, and healthy snacks.

Why Choose Our Chickpeas?

✔ 100% Natural & Unpolished – Free from chemicals and preservatives
✔ High in Protein & Fiber – Supports muscle growth and digestion
✔ Rich in Iron & Antioxidants – Boosts immunity and energy levels
✔ Premium Quality & Hygienically Packed – Ensuring freshness and purity
✔ Versatile Ingredient – Ideal for Indian, Mediterranean, and global cuisines

Nutritional Value (Per 100g):

• Calories: ~364 kcal
• Protein: ~19g
• Carbohydrates: ~61g
• Fiber: ~17g
• Iron: ~6mg
• Calcium: ~57mg

How to Use Chickpeas?

1. Soak Overnight – Soak in water for 8-10 hours before cooking.
2. Cook Until Tender – Boil or pressure-cook for soft texture.
3. Enjoy in Various Dishes – Prepare classic Chana Masala, hummus, salads, soups, or roasted chickpeas for a healthy snack.

Storage Instructions:

📌 Store in an airtight container in a cool, dry place to maintain freshness and prevent moisture absorption.

✅ Add the goodness of Chickpeas (Kabuli Chana) to your meals for a healthy and delicious experience!